Whole Genome Sequencing (WGS) and bioinformatics are transforming food safety and risk assessment across the EU - yet they often remain complex and difficult to understand. This practical, non-technical session will break down the essentials and help you confidently navigate how WGS is used in real-world decision-making.
Boost your regulatory expertise: learn how Whole Genome Sequencing is transforming food safety risk assessment!
➡️Register here to reserve your spot!
In a clear, practical session, we will cover:
- What Whole Genome Sequencing (WGS) is and how it works
- Why it matters in the food chain and risk assessment
- The role of bioinformatics in interpreting data
- Key WGS concepts used in risk assessment, explained in plain language
Critical insights:
- The fundamentals of WGS used for food safety decisions
- Engage in a live Q&A session with Laura Payo and Andrew Bell to get your specific questions answered and gain further clarity on the discussed topics
If you work in food/feed safety, quality, regulatory affairs, or risk assessment and want to understand basic WGS-concepts, this Webinar is for you.
Argenta delivers high-quality products and services to our global animal health and nutrition partners. Our unique 'molecule to market' approach means that we can partner comprehensively across a product's complete development cycle or step in where we add the most value — from concept to commercialisation.
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